ADVANCED TECHNOLOGY. FINER QUALITY.
Along with the advance of technology and innovation in agriculture, we welcome the new variety of Grade A Japanese strawberry to the local natural produce industry.
RESEARCH & DEVELOPMENT
This is where our innovations and future breakthroughs are born. We strive to put consistent research and development as a top priority in order to keep serving people the best of our products and services.
Strawberry production in Japan is mostly done in green houses due to the uncertain temperatures, water and conditions. Bringing those strawberries to the tropical land like Indonesia has become the better decision since the humidity stays in control.
Strawberries are widely consumed as the fruit itself, jams, beverages, and other food flavorings. In the market, strawberry fruits are among the fancy fruits that many people often dig in because of the taste and health benefits.
If you have any questions or queries, we would be glad to help. Feel free to drop us a line to our e-mail and we sure will get back to you as soon as possible.
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